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Anna Bentley Correspondence
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A letter from Alan Grieve to Simon Schanschieff

  • AB-AB/26-AB/26/13-AB/26/13/45
  • Item
  • 15/11/1983
  • Part of Anna Bentley

A letter from Alan Grieve to Simon Schanschieff regarding the Quatercentenary Appeal and enclosing an advertisement taken from The Tatler for the Stowe Ball. Three pages A to C.

Alan Grieve

An invitation to the Appeal launch

An invitation from the Headmaster Graham Smallbone to Old Oakhamians to the launch of the Oakham '93 appeal, held in the QET on 17 April 1993.

Graham Smallbone

A letter from Roger Blackmore to Alan Grieve

  • AB-AB/26-AB/26/13-AB/26/13/22
  • Item
  • 24/09/1984
  • Part of Anna Bentley

A letter from Roger Blackmore to Alan Grieve responding to the memorandum AB/26/13/21 and giving feedback from an OO Committee meeting regarding the Dinner on 24 November.

Roger Blackmore

A letter from Roger Blackmore to Peter Gravells

  • AB-AB/26-AB/26/13-AB/26/13/38
  • Item
  • 22/02/1984
  • Part of Anna Bentley

A letter from Roger Blackmore to Peter Gravells, Executive Chairman at Catering by County Ltd, regarding the ox roast letter, the Grand Ball letter and OSEL's demands.

Roger Blackmore

An invitation to the Appeal launch

An invitation from the Headmaster Graham Smallbone to local dignitaries to the launch of the Oakham '93 appeal, held in the QET on 17 April 1993.

Graham Smallbone

OSEL, Report and Financial Statements

A collection of reports and financial statements, and letters, related to the activities of Oakham School Enterprises Ltd (OSEL), spanning from 1978 to 1995.

Oakham School

Oakham School Enterprises Ltd

  • AB-AB/26
  • File
  • 1974-08-12 - 1993-12-17
  • Part of Anna Bentley

This is focussing on Oakham School Enterprises LTD, since its creation. This file is chiefly made of legal documents and letters.

Oakham School

A letter from Alan Grieve to Roger Blackmore

  • AB-AB/26-AB/26/13-AB/26/13/24
  • Item
  • 16/07/1984
  • Part of Anna Bentley

A letter from Alan Grieve to Roger Blackmore commenting on a dinner, probably part of the Quatercentenary celebrations. Two pages A and B.

Alan Grieve

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