Catering

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Catering

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Catering

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Catering

75 Archival description results for Catering

75 results directly related Exclude narrower terms

A letter from Graham Smallbone

A letter from the Headmaster, Graham Smallbone, to the Bursar regarding the procedures for catering, and OSEL during the Oakham Festival.

Graham Smallbone

A letter from Graham Smallbone to Parents

  • HEA-HEA/10-HEA/10/2-HEA/10/2/6
  • Item
  • 24/06/1996
  • Part of Headmasters

A letter from the Headmaster Graham Smallbone to Parents regarding a review of the Summer term 1996. Contents: Activities; Beef and BSE; Reports for Parents; Carol Service for Parents; Two Special Pleas; Changes of Staff. Two pages A and B.

Graham Smallbone

A letter from Michael de Grey to Roger Blackmore

  • AB-AB/24-AB/24/5-AB/24/5/14
  • Item
  • 19/05/1993
  • Part of Anna Bentley

A letter from Michael de Grey, Chief Executive at the National youth Oarchestra, to Roger Blackmore regarding the details of their staying at Oakham School, including accommodation, catering, rehearsal venues and contact details. Two pages A and B.

Michael de Grey

A letter from Rebecca Field to Gill Dixon

  • HOU-HOU/16-HOU/16/1-HOU/16/1/4-HOU/16/1/4/1-HOU/16/1/4/1/1
  • Item
  • 26/02/1998
  • Part of Houses

A letter from Rebecca Field in the Bursary to Gill Dixon, Housemistress of Hambleton, regarding special catering budget.

Rebecca Field

A letter from Roger Blackmore to Alan Grieve

  • AB-AB/26-AB/26/13-AB/26/13/22
  • Item
  • 24/09/1984
  • Part of Anna Bentley

A letter from Roger Blackmore to Alan Grieve responding to the memorandum AB/26/13/21 and giving feedback from an OO Committee meeting regarding the Dinner on 24 November.

Roger Blackmore

A letter from Roger Blackmore to Alan Grieve

  • AB-AB/26-AB/26/13-AB/26/13/37
  • Item
  • 20/02/1984
  • Part of Anna Bentley

A letter from Roger Blackmore to Alan Grieve regarding the latest minutes of OSEL meeting and discussing five points relating to catering.

Roger Blackmore

A letter from Roger Blackmore to Alan Grieve

  • AB-AB/26-AB/26/13-AB/26/13/44-AB/26/13/44/3
  • Item
  • 03/01/1984
  • Part of Anna Bentley

A letter from Roger Blackmore to Alan Grieve regarding the catering staff and the arrangements for the next OSEL Board Meeting.

Roger Blackmore

A letter from Roger Blackmore to Alan Grieve

  • AB-AB/26-AB/26/13-AB/26/13/47
  • Item
  • 24/11/1983
  • Part of Anna Bentley

A letter from Roger Blackmore to Alan Grieve regarding points emerging from Peter Gravells's letter and menu, catering costs and a souvenir brochure for the Ball. Two pages A and B.

Roger Blackmore

A letter from Roger Blackmore to Alan Grieve

  • AB-AB/26-AB/26/13-AB/26/13/5
  • Item
  • 10/10/1985
  • Part of Anna Bentley

A letter from Roger Blackmore to Alan Grieve regarding the budget for catering and proposing instead internal catering for future Activity Holidays to reduce the cost.

Roger Blackmore

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