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Anna Bentley Oakham School Alan Grieve Correspondence
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A letter from Graham Smallbone to parents

A letter (A) from the Headmaster Graham Smallbone to be sent to parents to invite them to a special buffet lunch, to contribute to the 1993 Development Plan; three lists of parents' names are attached (B to D).

Graham Smallbone

Letters from Graham Smallbone

Two letters (A and B) from Graham Smallbone, Headmaster, and John Buchanan and Rev Terence Treanor asking Old Oakhamians to support the construction of the new library as part of the 1993 Development Plan. One letter was sent to O.O. who left in 1965 or earlier; one letter was sent to O.O. who left in 1966 or later.

Graham Smallbone

Prospective Major Donors

  • AB-AB/23-AB/23/19
  • Sub-File
  • 1993-01-20 - 1993-06-10
  • Part of Anna Bentley

Correspondence relating to prospective major donors and contacting them about the 1993 Development Plan appeal.

John Lake

OSEL correspondence

  • AB-AB/26-AB/26/13
  • Sub-File
  • 1983 - 1986
  • Part of Anna Bentley

A collection of letters relating to OSEL courses, Activity Holidays and events in the 1980s.

Oakham School

Correspondence

This sub-file is made of two letters from Roger Blackmore regarding OSEL accounts for the year 1984-1985.

Oakham School

A letter from Roger Blackmore to Trevor Case

  • AB-AB/7-AB/7/25-AB/7/25/2
  • Item
  • 13/06/1985
  • Part of Anna Bentley

A letter from Roger Blackmore to Trevor Case, Bursar, regarding OSEL accounts in 1985, payments, Commemorative items for the Quatercentenary and the OO dinner. Two pages A and B.

Roger Blackmore

A letter from Trevor Case to Alan Grieve

A letter from Trevor Case, Bursar and Clerk to the Trustees, to Alan Grieve, Chairman of OSEL, regarding the deed of covenant between OSEL and the Trustees.

Trevor Case

A letter from Roger Blackmore to Alan Grieve

  • AB-AB/26-AB/26/13-AB/26/13/37
  • Item
  • 20/02/1984
  • Part of Anna Bentley

A letter from Roger Blackmore to Alan Grieve regarding the latest minutes of OSEL meeting and discussing five points relating to catering.

Roger Blackmore

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