Bursar's petty cash, Winter 1972
- FNB-FNB/1-FNB/1/8-FNB/1/8/6
- Unidad documental simple
- 1972
Parte deFinance and Bursary
A note recording the Bursar's petty cash balance in the Winter term 1972.
Oakham School
Bursar's petty cash, Winter 1972
Parte deFinance and Bursary
A note recording the Bursar's petty cash balance in the Winter term 1972.
Oakham School
Bursar's petty cash, Winter 1971
Parte deFinance and Bursary
A note recording the Bursar's petty cash balance in the Winter term 1971.
Oakham School
Red Book - School list and Calendar, Summer term 1971
Parte deRed Books
A small red book containing staff list, school list and school calendar
Oakham School
Parte deOakhamian Magazines
Bound Copy of several Old Oakhamian Issues; red and black, hard cover
Oakham School
OSEL, Report and Financial Statements
Parte deAnna Bentley
A collection of reports and financial statements, and letters, related to the activities of Oakham School Enterprises Ltd (OSEL), spanning from 1978 to 1995.
Oakham School
Parte deAnna Bentley
A brochure promoting the Quatercentenary Appeal. Contents: Change and Continuity; Achievements and developments-past & future; Appeal Objectives; The Way Ahead; How to Contribute.
Oakham School
A letter from Denis Watts to Trevor Case
Parte deAnna Bentley
A letter from Denis Watts at Peat, Marwick, Mitchell & Co to Trevor Case enclosing a draft deed of covenant in favour of the School. Three pages A to C.
Denis Watts
A letter from Roger Blackmore to Alan Grieve
Parte deAnna Bentley
A letter from Roger Blackmore to Alan Grieve regarding a visit from the accountants, the possibility of organising an Engineering conference and staff salary.
Roger Blackmore
A letter from Roger Blackmore to Alan Grieve
Parte deAnna Bentley
A letter from Roger Blackmore to Alan Grieve regarding the latest minutes of OSEL meeting and discussing five points relating to catering.
Roger Blackmore
A letter from Roger Blackmore to Alan Grieve
Parte deAnna Bentley
A letter from Roger Blackmore to Alan Grieve regarding points emerging from Peter Gravells's letter and menu, catering costs and a souvenir brochure for the Ball. Two pages A and B.
Roger Blackmore